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About Routier

Routier is a casual French-inspired restaurant in San Francisco, open Wednesday through Sunday from 5:30 pm until close. Co-owned by Chef John Paul Carmona, Pastry Chef Belinda Leong, and Michel Suas, it offers simple and delicious regional dishes with prompt and informal service. The restaurant welcomes walk-ins and reservations, including for parties over six or private events. They also offer same-day pickup orders online and gift cards. Routier adds a 6% health fee to all checks and a 20% gratuity for parties of five or more.

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Location & hours

2801 California St, San Francisco, CA 94115

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  • MondayClosed
  • TuesdayClosed
  • Wednesday5:30–9 PM
  • Thursday5:30–9 PM
  • Friday5:30–9 PM
  • Saturday5:30–9 PM
  • Sunday5:30–9 PM

Frequently asked questions

Yes, you can book parties over six guests or private events by emailing reservationsroutier@gmail.com.

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