State Bird Provisions

State Bird Provisions in San Francisco is a contemporary American restaurant known for its inventive small plates inspired by global dining styles like tapas and dim sum. They focus on cooking with freedom and flexibility, emphasizing salt, fat, acid, and texture to create intense flavors. The dining experience is interactive, with food served on carts and trays for a unique approach. They also offer group dining options including a chef's counter, alcove table, and full restaurant buyouts. The restaurant celebrates California native ingredients and American creativity in its dishes.