Sweetdragon Baking Company

Sweetdragon Baking Company in San Jose started with making pies but became known for its peanut brittle made with a high nut to sugar ratio for great flavor and crisp texture. They use high-quality ingredients from local farmers and specialty vendors. The bakery offers a variety of treats including pies, cookies, brittle, and vegan options. Their black sesame brittle won a Good Food Award in 2013. They bake daily using local fruit and organic flour, focusing on fresh flavors both sweet and savory. Customers can order pies and other baked goods online.