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Kongunadu Indian Restaurant

About Kongunadu Indian Restaurant

Kongunadu Indian Restaurant in San Jose serves authentic South Indian cuisine from the Kongu region, known for its bold, rustic flavors and traditional recipes. Led by Executive Chef Madhampatty T.P. Ranghaararaj, who brings over 35 years of culinary heritage, the restaurant offers dishes that celebrate the rich culture and history of Coimbatore and Kongu Nadu. They focus on high-quality, nutritious, and hygienic food, aiming to provide a unique dining experience that honors tradition while adding a modern touch. Their menu features specialty items like Chicken Monica, Mutton Kulambu, and special biryanis.

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Location & hours

1136 S De Anza Blvd A, San Jose, CA 95129

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  • Monday11 AM–10:30 PM
  • Tuesday11 AM–10:30 PM
  • Wednesday11 AM–10:30 PM
  • Thursday11 AM–10:30 PM
  • Friday11 AM–10:30 PM
  • Saturday11 AM–10:30 PM
  • Sunday11 AM–10:30 PM

Frequently asked questions

They serve authentic South Indian cuisine from the Kongu region, focusing on traditional recipes and bold flavors.

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