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The Happy Crane

About The Happy Crane

The Happy Crane is a Chinese restaurant in San Francisco that offers modern takes on traditional Chinese dishes. Chef James Parry, with over 10 years of experience including work at Michelin-starred restaurants, leads the kitchen. The menu blends authentic flavors with creative techniques inspired by Chef James' background in Hong Kong, Beijing, and beyond. The restaurant provides a warm and welcoming atmosphere, perfect for celebrations or casual meals. It focuses on Cantonese and Asian cuisine with a fresh perspective while honoring Chinese culinary heritage.

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Location & hours

451 Gough St, San Francisco, CA 94102

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  • MondayClosed
  • Tuesday5–9 PM
  • Wednesday5–9 PM
  • Thursday5–9 PM
  • Friday5–9 PM
  • Saturday5–9 PM
  • SundayClosed

Frequently asked questions

They serve modern Chinese cuisine with authentic flavors and creative techniques, focusing on Cantonese and Asian dishes.

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