Lạc Coffee

Phin coffee meets bergamot-forward earl grey — floral up front, dark underneath.

Bold phin coffee under a banana cream layer — mellow, a little indulgent.

Bright kumquat and elderflower over dark phin coffee — citrus first, bold finish.

Vietnamese phin coffee with cocoa — dark on dark, smooth all the way down.

Thai tea and milk, spiced and sweet, made the unhurried way.

The Thai latte finished with our house-made cream top.

Thai tea with a shot of bold coffee running through it.

Our house twist on the classic — phin coffee, condensed milk, and a slow, stirred finish.

Matcha whisked to order with a banana cream layer, mellow and a little indulgent.

Earthy matcha with bergamot lift — two teas, one quiet cup.

Hand-whisked matcha brightened with kumquat and elderflower.

Matcha over coconut water — the lightest way to take your matcha.

Water-based matcha sweetened with honey — no milk, all matcha.

Our everyday house blend, packed to take home. Whisk it your way.

Roasted hojicha over a bright strawberry layer.

Hojicha over coconut water — roasted and refreshing at once.