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4.3Afghan Restaurant· $$· Fremont, CA
351 W Washington Ave, Sunnyvale, CA 94086, USA
67 items in 9 sections
Prices can change; check with Kabul Afghan Cuisine
Sabsi
Sauteed spinach cooked with garlic, onions, and spices.
Kadu
Sauteed pumpkin topped with yogurt and lamb meat sauce.
Gulpi
Stew of cauliflower cooked with ginger, tomatoes, and onions.
Burenee Badenjan
Sautéed eggplant, topped with yogurt and lamb meat sauce.
Chatnee
Green spicy sauce 3oz
Side of pallaw
Seasoned rice
Challaw
Side of plain rice
Quabili rice NO MEAT
Carrots and raisin basmati seasoned rice
Kabab-e-Murgh
Tender cubes of chicken, marinated in herbs and fine spices, charbroiled on a skewer and served with pallaw.
Lawang
Saucy slow-cooked creamy chunks of chicken breast, cooked with mushroom, onion, cilantro and garlic. Served with challaw.
Bread naan
Shrimp Kabab
marinated 7 super jumbo shrimp charbroiled on a skewer, served with pallaw.
Kabab-e-Mahee
Marinated 6 pieces of salmon fish, charbroiled on a skewer and served with pallaw.
Kabab-e-Gaw
Tender cubes of beef, marinated in herbs and fine spices, charbroiled on skewer and served with pallaw.
Kabab-e-Gousfand
Tender cubes of lamb, marinated in herbs and fine spices, charbroiled on a skewer and served with pallaw.
Kabul's Combination Kabab
The best of both worlds: a skewer of lamb kabab and skewer of chicken kabab, served with pallaw. Combination: 2 skewers, choice of either: lamb, chicken, fish, shrimp, or beef all served with pallaw. 1$ extra for shrimp and face
seafood combo
shrimp and salmon fish combined is a seafood combo
Chupan
Lamb loin chop, marinated in herbs and spices, charbroiled on skewers and served with pallaw.
Kubida Kabab
Ground beef kabob on skew served with pallaw.
Kabab-e-Chopandaz
Veal loin chops marinated in herbs and spices, charbroiled on skewers and served with pallaw.
Rack of Lamb
4 pieces rack of lamb marinated in herbs and spices, charbroiled on skewers and served with pallaw.
Quabili Pallaw
Seasoned pieces of slow cooked lamb under a mound of delicately seasoned rice, topped with carrot strips and raisins.
Karayee please specify chicken or lamb
Tender pieces of slow-cooked (chicken or lamb) sauteed with onion, bell pepper, tomatoes, mushrooms and carrots. Served with challaw.
Mater Challaw
Saucy slow cooked chunks of lamb cooked with green peas, onions, and tomatoes. Served with challaw.
Chef Platter
Chef's favorite: combination platter of aushak, sambosa, and bulanee katchalu.
Sabsi Challaw
Slow-cooked chunks of lamb cooked with fresh spinach, onions and garlic. Served with challaw.
Mantoo
10 Onion and ground lamb filled steamed dumplings, topped with yogurt and served with mixed vegetables. Served with fresh Afghan bread.
Aushak
10 Leek and spring onion-filled steamed dumplings topped with yogurt and lamb meat sauce sprinkled with mint. Served with fresh Afghan bread.
Gulpi Challaw
Slow-cooked chunks of beef and cauliflower cooked with onion, tomatoes and ginger. Served with challaw.
Korma Challaw Badenjan
Slow-cooked chunks of beef and eggplant cooked with onions and tomatoes. Served with challaw.
Korma Challaw
Slow-cooked chunks of beef cooked with bell pepper, onion and tomatoes. Served with challaw.
SIDE OF WHITE RICE
Side of challaw
SIDE OF SEASONED RICE
Salad
Salad dressing
Fresh made yogurt dressing 3oz
Challaw Sabsi
Stew of fresh spinach, cooked with onions and garlic. Served with challaw and bread
Challaw Kadu
Sauteed pumpkin topped with yogurt and served with challaw and bread
Challaw Badenjan
Stew of eggplant cooked with onions, tomatoes and herbs. Topped with yogurt and served with challaw.
Challaw Gulpi
Stew of cauliflower cooked with tomatoes, onions, fresh ginger, and fine spices. Served with challaw and bread
Vegetarian Platter
A combination of the any above 3 items, served with rice and bread
Mantoo Appetizer
Onion and ground lamb filled steamed dumplings, topped with yogurt and served with mixed vegetables.
Aushak Appetizer
Leek and spring onion filled steamed dumplings topped with yogurt and lamb meat sauce, sprinkled with mint.
Sambosa-e-Goushti
Fried pastries filled with ground lamb and chickpeas.
Bulanee Katchalu
Turnover stuffed with ground lamb, potatoes, onions and herbs.
Bulanee
Bread filled with Leeks onions pan friend
Pakawra-e-Badenjan
Slices of batter dipped eggplant with yogurt and lamb meat sauce.
Pakawra-e-Katchalu
Slices of batter dipped potatoes with yogurt and lamb meat sauce.
Mashawa
Lentil soup with lamb meat, kidney beans, chickpeas, yogurt sauce sprinkled with dill.
Aush soup
Noodle soup with vegetable and yogurt sauce topped with lamb meat sauce sprinkled with dill.
Fresh made French fries
Fresh cut potato French fries
À la cart Skewer of fish salmon or shrimp PLEASE SPECIFY
Skewer à la cart of fish salmon or jumbo prawns please specify
À la cart Skewer of beef or lamb or chicken
Please specify what skewer you would like beef or lamb or chicken
À la cart Ground beef kubida
Skewer of ground beef kubida
Baklava
Fresh made sliced baklava.
Firnee
Milk cardamom rosewater almond pudding topped with pistachio and cinnamon.
Goushefeel
Fried thin crisp pastry
Sherryah
Rose water cardamom vanilla ice cream Top with pistachios
Ground lamb Meat sauce 16 ounces
Ground lamb, meat sauce 16 ounce
RED CHATNEE
Sweet spicy house made sauce
Green chatnee
Spicy green house made sauce
Seasoned yogurt
Garlic seasoned yogurt
Plain yogurt
Yogurt dressing
House made yogurt dressing
Mango lassi
mango yogurt drink
Rose lassi
Rose lassi is a fragrant made with yogurt cardamom rose water rose syrup and topped with pistachios and rosepetals
Coke sprite diet
Please specify
Doogh
Minty salty yogurt drink