Milk Belly Bakery

Milk Belly Bakery is a small batch bakery in Downtown San Jose specializing in artisanal Asian-inspired breads and pastries. They use local organic ingredients and blend traditional and modern baking techniques. Their offerings include Japanese Milk Bread, Kinako Sesame Sourdough, toasts, sandwiches, and seasonal items like Thanksgiving pies available for preorder. The bakery started in 2020 and focuses on simple ingredients inspired by childhood flavors. Due to their small kitchen space, they produce limited quantities and appreciate customers' patience. They also share recipes and kitchen stories on their blog.