SUR Cafe Mediterranean

Comes with french fries and 2 house sauces. All wraps include lettuce, tomatoes, french fries, and special sauces.

Grilled Turkish meatballs served with rice and salad

Grilled salmon fillet, cucumber, avocado, , arugula, purple onion, and lemon with rice

Roasted red peppers, walnut, breadcrumbs, tahini, garlic, dried herbs, olive oil

Feta cheese, roasted peppers, mozzarella, olive oil, spicy peppers, dried herbs

Smoked eggplant puree with yogurt and garlic (V, GF)

Any 4 mezes of your selection

Crispy chickpea fritters seasoned with herbs and spices. (VG, GF)

Crispy phyllo rolls filled with feta cheese. Served with hummus

Choose from fluffy, aromatic rice as a perfect side to complement your main dish. (V)

Crispy battered shrimp, served with special sauce

Shrimps sautéed with tomato sauce, olive, cherry tomatoes, garlic, and herbs

Red lentils, onion, carrots, Mediterranean spices

Crispy golden fries, perfectly seasoned and freshly cooked. (V, GF)

Espresso, steamed milk, and chocolate syrup, topped with foam and dusted with chocolate shavings.

A smooth, bold espresso diluted with hot water for a rich, full-bodied coffee experience.

A vibrant blend of creamy steamed milk and rich, earthy matcha green tea, creating a smooth and energizing drink.

Creamy espresso blended with pistachio paste and steamed milk for a smooth, nutty twist on the classic latte.

A rich and aromatic Turkish coffee served with a refreshing touch of sparkling water—truly a unique Turkuaz experience.

Velvety, rich cocoa blended with steamed milk, creating a creamy, indulgent treat perfect for warming up.

Chilled espresso combined with creamy milk and ice, creating a smooth and refreshing coffee experience.

Bold espresso poured over ice and topped with cold water for a smooth, refreshing coffee experience.

Smooth, earthy matcha blended with cold milk and served over ice for a refreshing, energizing sip

Smooth espresso blended with creamy milk and pistachio paste, served over ice for a refreshing and nutty delight.

Slow-steeped for a smooth, bold flavor with low acidity and a naturally sweet finish.

Fluffy omelette filled with melted cheese, fresh spinach, and sautéed onions. Served with bread and a side of fresh greens. (VG)

Egg, cheddar cheese, mozzarella cheese, halal beef bacon

Egg, cheddar cheese, mozzarella cheese, halal beef pepperoni

Egg, cheddar cheese, mozzarella cheese, halal beef salami

Egg, cheddar cheese, mozzarella cheese, grilled chicken

Egg, cheddar cheese, mozzarella cheese, avocado, lettuce, tomato, cucumber. Includes avocado

Classic Italian dessert made with layers of espresso-soaked ladyfingers and creamy mascarpone, dusted with cocoa powder.

A decadent Turkish dessert made with soft sponge cake, fresh banana, custard, and chocolate coating

A rich, gooey chocolate-filled pastry with a thin, tender shell

A stretchy, chewy Turkish ice cream made with salep and goat’s milk, known for its rich texture and resistance to melting.

Rich burnt cheesecake served with warm chocolate

Classic no-bake chocolate cake with crunchy biscuit pieces, a nostalgic and rich Turkish favorite.

Larger, fluffier baklava with a generous pistachio filling.

Traditional baklava with layers of filo, pistachios, and syrup

Rich walnut-filled baklava with crispy filo and syrup.

Baklava infused with light milk syrup for a softer texture, covered with chocolate powder

Shredded filo pastry baked to golden perfection, filled with pistachios, and soaked in a fragrant syrup. A crispy and indulgent dessert.

An irresistible assortment of handcrafted baklava—walnut, chocolate milky, Turkuaz roll, mussel, and rolled pistachio—made fresh daily by our Turkish chef from Gaziantep, the homeland of baklava. A perfect treat to share or enjoy solo.

Folded baklava shaped like a mussel, filled with pistachios and clotted cream

Delicate, rolled baklava packed with finely crushed pistachios

A rich and flaky Turkish pastry filled with creamy semolina and premium pistachios, lightly soaked in syrup for a perfect balance of sweetness and crunch.

Crispy triangle slice of baklava layered with pistachios & syrup for a sweet, nutty treat.

Pure, vapor-distilled water

Traditional Turkish fermented turnip juice, bold, tangy, and refreshing.