Little Delhi menu

Crispy fried pastry shells stuffed with spiced potatoes and peas.

Lightly battered vegetables fried until golden and crispy.

Thin and crunchy lentil flour wafers seasoned with a blend of spices.

Crispy shells filled with spiced potatoes and tangy mint water.

Crispy fries tossed in bold Indian spices.

Crushed samosas topped with chickpeas, yogurt and tangy chutneys. (2 samosas)

Crispy puris filled with potatoes, yogurt, and sweet-spicy sauces.

Stir-fried noodles with mixed vegetables and savory spices.

Stir-fried noodles with tender chicken and fresh vegetables with savory spices.

Crispy paneer sautéed with onions, bell peppers and chilli sauce.

Crispy chicken sautéed with onions, bell peppers and chilli sauce.

Fluffy deep-fried bhatture bread served with traditionally seasoned chickpea curry.

Steamed chicken stuffed dumplings served with a tangy and spicy tomato dipping sauce.

Chicken stuffed dumplings served with a tangy and spicy "Jhol" soup.

Deep fried chicken stuffed dumplings served with tangy spicy tomato sauce.

Fried chicken stuffed dumplings sautéed with chilli sauce, bell peppers, onions and aromatic spices.

Fried vegetables stuffed dumplings sautéed with chilli sauce, bell peppers, onions and aromatic spices.

Fragrant basmati rice cooked with mixed vegetables and warm spices.

Tender chicken cooked with fragrant rice, warm spices and fresh herbs.

Tender lamb cooked with fragrant rice, warm spices and fresh herbs.

Goat meat cooked with fragrant rice, warm spices, and fresh herbs.

Soft paneer cubes marinated in warm spices and cooked in a smoky clay oven.

Chicken leg quarters marinated in spiced yogurt and cooked in tandoor oven with flavorful finish.

Tender chicken breast pieces marinated in warm spices and grilled in a smoky clay oven.

Tender chickpeas simmered in a rich and aromatic tomato-based gravy, infused with a blend of fragrant spices.

Potatoes and green peas cooked in a lightly spiced onion gravy.

Potatoes and cauliflowers cooked in a lightly spiced onion gravy.

Kidney beans slow-cooked in a rich, spiced gravy, served with steamed rice.

Soft paneer and vegetable dumplings in a rich, creamy tomato gravy.

Paneer and green peas cooked in a rich, creamy tomato gravy.

Paneer cooked in a smooth, creamy spiced palak (spinach) gravy.

Yellow lentils tempered with garlic, cumin and spices.

Slow-cooked black lentils served in a rich, buttery, and creamy sauce.

Tender chicken cooked in a creamy sauce with coconut milk, almond slices, and cashew nut.

Tender lamb pieces cooked in a spiced green spinach based gravy.

Tender chicken pieces cooked in a spiced green spinach based gravy.

Tender lamb cooked in the classic blend of spices, herbs, and rich sauce.

Lamb cooked in a creamy sauce with coconut milk, almond slices, and cashew nut.

Lamb cooked in a rich, creamy tomato tikka masala sauce.

Paneer cubes cooked in a rich, creamy tomato tikka masala sauce.

Paneer cubes in a rich, buttery tomato based gravy.

Shrimp cooked in a rich, buttery tomato based gravy.

Lamb cooked with potatoes in a fiery blend of aromatic spices, chili, and tangy vinegar.

Mixed vegetable cooked in a creamy sauce with coconut milk, almond slices, and cashew nut.

Tender chicken cooked in the classic blend of spices, herbs, and rich sauce.

Assortment of vegetables cooked in the classic blend of spices, herbs, and rich sauce.

Chicken cubes cooked in a rich, creamy tomato tikka masala sauce.

Shrimp cooked in a spiced green spinach based gravy.

Chicken thigh strips cooked in a rich, buttery tomato based gravy.

Fresh goat cooked in the classic blend of spices, herbs, and rich sauce.

Chicken cooked with potatoes in a fiery blend of bold, tangy and spicy vindaloo sauce.

Shrimp cooked with potatoes in a fiery blend of bold, tangy and spicy vindaloo sauce.

Shrimp cooked in a creamy sauce with coconut milk, almond slices, and cashew nut.

Chana (chickpeas) cooked in a spiced green spinach based gravy.

Juicy milk balls dipped in honey syrup with a touch of rose water.

Cottage cheese soaked in sweetened thick milk. (2 pcs)

Classic harmonious combination of iced tea and lemonade.

An aromatic blend of black tea, warm spices, and creamy milk.

Regular unsweetened or passion fruit iced tea.

A homemade refreshing blend of tangy lemons and a choice of cool strawberry/mango.

Creamy and refreshing mango yogurt-based beverage.

Creamy and refreshing yogurt-based beverage.

Choice of our soda selection.

Refreshing Italian bubbles from the springs of San Pellegrino Terme.

Pillowy soft wheat based bread baked in tandoor oven.

Pillowy soft and slightly charred Indian bread, perfect for scooping up curries.

Pillowy soft and slightly charred buttery Indian bread.

Pillowy soft and slightly charred buttery Indian bread topped with garlic.

Pillowy soft and slightly charred buttery Indian bread filled with onion.

Pillowy soft and slightly charred buttery Indian bread filled with spiced potato.

Flaky, layered Indian flatbread pan-fried to a golden brown.

Flaky, layered Indian flatbread stuffed with potato fillings and pan-fried to a golden brown.

Pillowy soft and slightly charred buttery Indian bread filled with cheese.

Options of any 3 naan combo.

Salad with chickpeas, onions, tomatoes, cilantro and spices, tossed in a fresh lemon dressing.

Lentils simmered to perfection with an aromatic fusion of garlic, ginger, and traditional spices like turmeric and cumin.

A tantalizing blend of various vegetables and spices, pickled to perfection.

Long-grain rice with a delicate nutty aroma and fluffy texture.

Fresh cut onions, zesty lemons, and fiery chilies.

Refreshing yogurt-based condiment infused with aromatic herbs and spices.