KUSAKABE
About KUSAKABE
KUSAKABE in San Francisco is a Japanese restaurant specializing in Omakase, a chef's choice tasting menu. The owner and chef, Mitsunori Kusakabe, trained in Kyoto and has won multiple sushi competitions. The restaurant offers a unique blend of traditional Kyoto Kaiseki cuisine with sushi, focusing on seasonality and harmony. KUSAKABE has earned a Michelin Star and is highly rated locally. They provide a prix fixe Omakase menu and a Petite Omakase option, serving guests who appreciate authentic and refined Japanese dining experiences.
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Location & hours
584 Washington St, San Francisco, CA 94111
Get directions- MondayClosed
- Tuesday5–9 PM
- Wednesday5–9 PM
- Thursday5–9 PM
- Friday5–9 PM
- Saturday5–9 PM
- Sunday5–9 PM
Frequently asked questions
They offer an Omakase tasting menu where the chef selects the dishes, including a full and a petite option.





