Dianda's Italian American Pastry
From the menu
About Dianda's Italian American Pastry
Dianda's Italian American Pastry in San Francisco's Mission District has been serving classic Italian pastries since 1962. They bake all their products fresh daily using the finest ingredients. The bakery is known for its traditional Italian cakes, dessert pastries, morning pastries, and a large selection of Italian cookies. The business is family-run, continuing the legacy and recipes brought from Lucca, Italy. Dianda's is a local favorite for daily coffee and pastries, holiday treats, and special event cakes. They also cater events like birthdays, corporate fundraisers, and school celebrations.
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Location & hours
2883 Mission St, San Francisco, CA 94110
Get directions- Monday6 AM–7 PM
- Tuesday6 AM–7 PM
- Wednesday6 AM–7 PM
- Thursday6 AM–7 PM
- Friday6 AM–7 PM
- Saturday6 AM–7 PM
- Sunday6 AM–5 PM
Frequently asked questions
Customers are encouraged to call the bakery at 415-647-5469 to discuss bringing Dianda's pastries to events such as birthdays, luncheons, or corporate fundraisers.





