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Côte Ouest Bistro

About Côte Ouest Bistro

Côte Ouest Bistro is a French restaurant in San Francisco that offers brunch, lunch, and dinner. The bistro combines French culinary traditions from the western regions of France with fresh ingredients from California's coast. Founded by Laurent Monchicourt and Martin Sarrailh, the restaurant focuses on creating a warm, inviting atmosphere where friends and family can enjoy great food and wine. Recognized for its authentic French dishes and neighborhood feel, Côte Ouest has been featured in Forbes, The New York Times, and other publications, and has earned awards for its brunch and romantic dining experience.

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Location & hours

2953 Baker St, San Francisco, CA 94123

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  • MondayClosed
  • Tuesday11:30 AM–2:30 PM, 5:30–9:30 PM
  • Wednesday11:30 AM–2:30 PM, 5:30–9:30 PM
  • Thursday11:30 AM–2:30 PM, 5:30–9:30 PM
  • Friday11:30 AM–2:30 PM, 5:30–9:30 PM
  • Saturday9:30 AM–2:15 PM, 5:30–9:30 PM
  • Sunday9:30 AM–2:15 PM

Frequently asked questions

They serve brunch, lunch, and dinner.

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