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Brothers Restaurant

About Brothers Restaurant

Brothers Restaurant in San Francisco has been serving traditional Korean food since 1987. Run by three generations of the same family, they focus on quality and tradition. They use locally sourced produce and make their own banchan daily. Their special dwen-jang, a Korean soybean paste, is made in-house over six months. They cook with 100% mesquite wood charcoal grills for a unique flavor you won't get with gas grills. They offer indoor and outdoor dining as well as takeout. All dishes are made to order and can be customized to fit your taste or dietary needs.

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Location & hours

4128 Geary Blvd, San Francisco, CA 94118

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  • Monday12–3 PM, 5–9 PM
  • Tuesday12–3 PM, 5–9 PM
  • Wednesday12–3 PM, 5–9 PM
  • Thursday12–3 PM, 5–9 PM
  • Friday12–3 PM, 5–9 PM
  • Saturday12–3 PM, 5–9:30 PM
  • Sunday12–3 PM, 5–9 PM

Frequently asked questions

Yes, takeout is available.

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