Abacá
About Abacá
ABACÁ is a Filipino-Californian restaurant in San Francisco that combines traditional Filipino recipes with fresh seasonal ingredients from Northern California. Co-owned by Chef Francis Ang and Dian Ang, it offers creative dishes like Lumpia, Seafood Chowder, and Ube-inspired specialties. The restaurant serves dinner daily, weekday breakfast, and weekend brunch, plus a Panaderia counter with fresh pastries and espresso drinks. ABACÁ is located inside the Kimpton Alton Hotel at Fisherman's Wharf and provides a modern take on Filipino cuisine with a California twist. Reservations are recommended but walk-ins are welcome.
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Location & hours
2700 Jones St, San Francisco, CA 94133
Get directions- Monday7–10 AM, 5–9 PM
- Tuesday7–10 AM, 5–9 PM
- Wednesday7–10 AM, 5–9:30 PM
- Thursday7–10 AM, 5–9 PM
- Friday7–10 AM, 5–9 PM
- Saturday8 AM–1:30 PM, 5–9 PM
- Sunday8 AM–1:30 PM, 5–9 PM
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