Lotus and Lime

Lotus & Lime in Oakland serves fresh Southeast Asian-inspired bowls and salads with a California twist. They use ingredients and flavors from Thailand and Vietnam like ginger, lime, and tamarind, combined in original, balanced dishes. Each meal starts with purple rice and greens, topped with vegetables, seasonal fruit, and slow-roasted proteins such as chicken and Wagyu beef. Their signature sauces are made from scratch to bring out bold flavors. They focus on takeout, delivery, and catering, offering a fresh and easy way to enjoy vibrant, nourishing meals.