Teaspoon Newark menu

Bold Masala Chai and milk topped with Pumpkin Spice Foam made with real pumpkin and finished with brown sugar & cinnamon. Available hot or iced.

Creamy Pumpkin Spice Foam made with real pumpkin, cream and seasonal spices.

Slow-drip black coffee and milk meet real pumpkin in Pumpkin Spice Foam. Sprinkled with brown sugar & cinnamon. Available hot or iced.

Bold kadak chai w/ caramelized brown sugar syrup

Bold kadak chai w/ our signature cream

Bold kadak chai w/ creamy cookie foam & biscuit crumbles

Chai w/ floral lavender notes topped w/ a silky lavender cream

Bold kadak chai w/ steamed milk

Signature black tea blend infused w/ cream.

Honey oolong tea infused w/ cream.

Slow steeped Thai tea topped w/ cream & honey boba.

Sweet jasmine green tea infused w/ cream.

Taro milk w/ slow cooked taro chunks.

Creamy rich assam black tea infused w/ signature black sugar boba.

Blend of Assam & Darjeeling tea mixed w/ cream

Lychee green tea topped w/ fresh cucumber juice.

Passion fruit juice infused with green tea.

Hand roasted caramel topped w/ milk and honey boba.

Lychee black tea topped w/ lychee jelly.

Green tea infused w/ golden pineapple marmalade, lemon & osmanthus jelly

Pineapple coconut smoothie w/ signature strawberry jam.

House mango purée infused w/ milk & honey boba.

House strawberry marmalade infused w/ milk & honey boba.

Ceremonial matcha green tea infused w/ milk.

Ceremonial matcha green tea infused w/ milk and strawberry marmalade.

House mango purée smoothie.

House mango purée smoothie with chamoy and Tajin.

Freshly blended guava & pineapple marmalade w/ a splash of lemon juice.

Create your own lemonade with add-ons: Guava, Pineapple, Passionfruit, Cucumber, Matcha, Mango, Strawberry.

Rich coffee infused w/ coconut cream & topped w/ toasted coconut flakes

Rich coffee topped w/ crème brulée foam & dalgona candy crumbles

Rich and bold Vietnamese coffee served w/ creamy condensed milk

Vietnamese coffee topped w/ creamy ube coconut foam

Blended Vietnamese coffee infused with hazelnut layered over sea salt foam

Double matcha foam layered over milk & coffee

Sweet jasmine green tea infused w/ cream.

Lychee green tea topped w/ fresh cucumber juice.

Signature black tea blend infused w/ cream.

Freshly blended guava & pineapple marmalade w/ lemon juice.

Passion fruit juice infused with green tea.

Taro milk w/ slow cooked taro chunks.

Slow steeped Thai tea topped w/ cream.

Rich and bold Vietnamese coffee served w/ creamy condensed milk

Freshly blended guava & pineapple marmalade w/ lemon juice.

Rich and bold Vietnamese coffee served w/ creamy condensed milk

Honey oolong tea infused w/ cream.

Signature black tea blend infused w/ cream.

Slow steeped Thai tea topped w/ cream.

Sweet jasmine green tea infused w/ cream.

Taro milk w/ slow cooked taro chunks.

Create your own lemonade with add-ons.

Rich coffee infused w/ coconut cream & toasted coconut flakes

Ceremonial matcha green tea infused w/ milk.

Buttercream lightened with cream and bourbon vanilla macaron.

Strawberry purée filled macaron.

Caramel and slightly salted butter macaron.

Buttercream lightened with cream, lychee liquor, and rose extract macaron.

Dark chocolate ganache filled macaron

White chocolate ganache filled macaron, topped with tea leaves

Rich cake with cocoa and buttermilk, topped with cream cheese icing.

Buttery coffee cake with cinnamon streusel layer.

Slightly tart, covered with lemon zest icing cake.

House-made marshmallow cream with crispy rice puffs and mini marshmallows.

Unique Peruvian chocolate with fruity edge and rich finish.