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Pre-Hispanic Mexican Cuisine

About Pre-Hispanic Mexican Cuisine

Pre-Hispanic Mexican Cuisine in Morgan Hill offers authentic Mexican dishes inspired by indigenous traditions. They use native ingredients and fresh local produce to create bold flavors in a modern dining setting. The family-owned restaurant started as a food truck in 2019 and is led by Chef Jesus Varguez and co-owner Ivan Mendoza. Guests can enjoy handcrafted cocktails like Margaritas and Micheladas, along with craft beer, American wines, and non-alcoholic drinks. The team focuses on quality and tradition, making it a welcoming spot to experience indigenous Mexican flavors.

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Location & hours

30 E 3rd St #120, Morgan Hill, CA 95037

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  • Monday11 AM–9 PM
  • Tuesday11 AM–9 PM
  • Wednesday11 AM–9 PM
  • Thursday11 AM–9 PM
  • Friday11 AM–9 PM
  • Saturday9 AM–9 PM
  • Sunday9 AM–8 PM

Frequently asked questions

The chef is Jesus Varguez, who leads the kitchen with experience and a commitment to authentic indigenous Mexican flavors.

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