Renaud's Bakery menu

Crispy ginger cookie with icing.

$9.25 – $11.95

Pumpkin shaped iced cookies.

Spiced pumpkin muffin folded with toasted walnuts, topped with cobbler's dough.

Renaud's Individual Pecan Pie topped with a caramelized white chocolate chantilly.

Renaud's Individual Pumpkin Pie with a layer of almond cream and a sweet dough crust.

Caramelized apples baked on almond cream with a sweet dough crust.

Raspberry mousse, chantilly cream, vanilla bean madeleine sponge, topped with pistachios and a white chocolate square.

This cake is the bomb. Hazelnut mousse and sponge. Feuillantine base vanilla center and a caramel glaze.

Indulge in Renaud's signature Decadent cake. Dark chocolate mousse, flourless sponge, and dark chocolate glaze create a Decadent experience.

Mango, coconut and passion fruit mousse, pistachio sponge, and passion fruit glaze.

Lemon curd in a buttery sweet dough shell topped with a soft meringue. A tart experience.

Fresh raspberries atop a super light Chiboust cream with raspberry jam in a sweet dough crust.

Chocolate éclair, delicate and puffy choux pastry, rich chocolate cream, glazed, adorned with cocoa nibs.

Pecan pie, honey, almond butter crust

Renaud's Pumpkin pie.

Our rustic American Apple Pie features spiced apples layered into a flaky, buttery crust. Simple, honest, and made from scratch.

lemon custard, sweet dough and a soft Italian meringue top. · $46.00 – $59.00

Sweet butter and almond crust. Fresh raspberries atop vanilla cream with raspberry jam. · $46.00 – $59.00

Croissant dough with pumpkin pie filling, cranberry compote, and cobbler dough.

Our baked Ham & Cheese Croissant topped with pickled jalapeños and Everything Bagel seasoning.

Traditional French almond cake with raspberries.

Ham, Gruyere cheese, and a dash of bechamel, baked into a croissant.

Rolled croissant dough layered with sugar and cinnamon.

Renaud's Bran Muffin

Renaud's Blueberry Muffin

Renaud's Sticky Bun is made with croissant dough, glazed with a brown sugar honey smear and loaded with pecans.

Croissant dough rolled around two large 41% dark chocolate bars.

This is it! This is what everybody's talking about! A butter croissant filled with almond cream and toasted sliced almonds on top with a sweet icing.

Buttery croissant dough swirled with golden raisins and a vanilla rum custard.

Buttery traditional French croissant dough is repeatedly folded to give a flaky multi-layered texture.

Buttery croissant dough swirled with cinnamon, chopped hazelnuts and lightly brushed with a maple glaze.

Traditional French butter cookies with a crisp texture and rich, buttery flavor.

Tradition American coconut macaroons.

Renaud's signature crispy mini cookies, available in 3 flavors. Note: these products contain milk, wheat, and soy.

Classic french hazelnut cake - rich, buttery, and snackable. Pack of 6. Packaging color may vary.

Classic french almond cake - rich, buttery, and snackable. Pack of 6. Packaging color may vary.

Premium milk chocolate with caramelized hazelnuts and a touch of salt.

Premium dark chocolate with caramelized hazelnuts and a touch of salt.

Elegant and classic, French meringue in an 8 pack.

The ultimate French shortbread cookie.

The ultimate French shortbread cookie.

Traditional American Coconut Macaroon 1/2 covered with chocolate.

The ultimate French shortbread cookie.

Raspberry mousse, chantilly cream, vanilla bean madeleine sponge, topped with pistachios and fresh raspberries. · $38.00 – $56.00

Also known as a GFC: Great Freaking Cookie! Baked fresh daily!

Baked fresh daily!

Baked fresh daily!

Baked fresh daily!

Baked fresh daily!

Hazelnut sponge, chocolate-hazelnut ganache, vanilla cream, chocolate-hazelnut mousse, with a caramel glaze covered in caramelized hazelnuts. · $38.00 – $56.00

Indulge in Renaud's signature Decadent cake. Dark chocolate mousse, flourless sponge, and dark chocolate glaze create a decadent experience. · $38.00 – $56.00

Tropical mousse, pistachio sponge and a passion fruit cremeux. · $38.00 – $56.00

Assorted French Macarons French Macarons are a sweet meringue based confection made with egg whites, sugar and almond flour. (Please note: While flavors will remain consistent, colors may differ from photographs due to supply chain interruptions.) · $15.00 – $30.00

French Macaron are a sweet meringue based confection made with egg white, icing sugar , granulated sugar and almond meal. (Please note: While flavors will remain consistent, colors may differ from photographs due to supply chain interruptions.)

Serves 8-12 Please note: Quiche will be provided cold. If you would like to order a Quiche warmed and ready-to-serve, please call us at (805) 324-4510. Orders for Long Beach or La Cañada-Flintridge require 72 hours notice.

Serves 8-12 Please note: Quiche will be provided cold. If you would like to order a Quiche warmed and ready-to-serve, please call us at (805) 324-4510. Orders for Long Beach or La Cañada-Flintridge require 72 hours notice.

Renaud's brownie cake is a super moist and rich chocolaty experience. · $8.00 – $15.00