Gusto Bread

Gusto Bread is an artisanal bakery in Long Beach, California, offering freshly baked bread, pan dulce, pastries, cookies, specialty coffee, and aguas frescas. They use masa madre sourdough and in-house nixtamal corn masa, focusing on stone-milled flours and local produce. Founded in 2017 by Arturo, who learned baking by himself, the bakery combines tradition and creativity in a warm, homey setting. Open Wednesday through Sunday, they serve a diverse community with food that highlights nourishment and flavor, avoiding artificial ingredients and celebrating multicultural influences.