Bhimavaram Ruchulu Fremont

A classic tandoori favorite featuring soft, layered naan dripping with pure, aromatic melted butter.

Soft, pillowy tandoori flatbread generously topped with finely minced garlic and fresh cilantro, finished with a brush of warm butter.

Soft, chewy, and classic tandoori flatbread, freshly baked to perfection with beautiful golden-brown blisters.

Traditional whole-wheat flatbread slapped onto the walls of a clay tandoor and baked until beautifully blistered and smoky.

Made from soft dough cooked in a tandoor, it features a gooey, melted cheese lining infused with fiery green chilies for a hot, savory kick in every bite.

Tender, bite-sized boneless pieces of spiced chicken layered with fragrant, long-grain basmati rice and slow-cooked to aromatic perfection. [Serves 1]

A luxurious combination of aromatic biryani rice and rich, melt-in-your-mouth ghee-roasted mutton. [Serves 1]

A delicious combination of flavorful biryani rice and crispy, spiced fry-piece chicken. [Serves 1]

A perfect fusion of aromatic biryani rice and smoky, tender tandoori chicken tikka pieces. [Serves 1]

Fragrant basmati rice cooked with melt-in-your-mouth paneer and roasted cashews for a perfect creamy crunch. [Serves 1]

A classic, flavorful combination of aromatic layered rice and perfectly seasoned seasonal vegetables. [Serves 1]

Fragrant basmati rice layered with soft paneer cubes, tangy gongura, and aromatic spices, slow-cooked for an authentic Andhra-style biryani bursting with rich flavors.

Fragrant biryani rice topped with fiery, deep-fried Chicken 65 for the ultimate spicy kick. [Serves 1]

A luxurious combination of aromatic biryani rice and rich, flavorful, ghee-roasted chicken. [Serves 1]

Fragrant basmati rice layered with hard-boiled eggs tossed in a rich, deeply caramelized onion and tomato roast masala. [Serves 1]

A decadent fusion of layered biryani rice and succulent prawns roasted to perfection in pure ghee and bold spices. [Serves 1]

Juicy chicken layered with aromatic basmati rice, fresh gongura, and bold spices, slow-cooked to create a rich and authentic Andhra-style biryani.

Aromatic basmati rice layered with tender mutton, tangy gongura, and traditional spices, slow-cooked to deliver a bold and flavorful biryani experience.

Aromatic basmati rice layered with succulent shrimp, tangy gongura, and traditional spices, slow-cooked for a rich and flavorful biryani experience.

Fragrant basmati rice layered with soft paneer cubes, aromatic spices, and fresh herbs, slow-cooked to perfection for a rich and flavorful vegetarian biryani.

Authentic Andhra-style biryani made with fragrant basmati rice, tangy gongura leaves, and perfectly cooked eggs for a deliciously rich taste.

Crispy, golden-fried chicken bites marinated in a fiery regional spice blend and finished with tempered curry leaves.

A classic fusion appetizer featuring tender, bone-in chicken bites coated in a robust, served with a savory dipping sauce.

Succulent fried chicken bites wok-seared with bell peppers and fresh green chilies in a tangy, heat-forward ginger-garlic sauce.

Fresh catch of the day marinated in a fiery regional spice paste and shallow-fried to a golden, crispy perfection.

A classic South Indian appetizer featuring juicy, bone-in mutton stir-fried to a deep crimson with a fiery dusting of local spices.

A coastal delicacy featuring juicy chicken seared in generous amounts of ghee and a concentrated, tangy red chili masala.

Golden-fried chicken chunks aggressively tossed with sliced garlic, green chilies, and a fiery, dry-roasted black pepper blend.

Velvety, melt-in-your-mouth mutton slow-cooked in pure, aromatic ghee and coated in a fiercely flavorful, sun-dried red chili masala.

The crispy fish bites are stir-fried on high heat with ginger, garlic, green chilies, soy sauce, and chili sauce, giving them a rich, savory coating with a delightful kick.

Tender baby corn spears marinated in a fiery regional spice blend, deep-fried to a rich golden brown, and finished with tempered curry leaves and split green chilies. (Serves 1)

Crisp, batter-coated baby corn rounds wok-seared in a dry, fiery reduction of freshly ground black pepper and aromatic regional spices. (Serves 1)

Earthy mushrooms pan-seared with caramelized onions and a fiery dusting of freshly crushed black pepper. (Serves 1)

Pillowy paneer chunks infused with a rich, white-pepper and cheese-based marinade, gently grilled until smoky and melt-in-your-mouth tender. (Serves 1)

Indo-Chinese dish made of batter-coated, crispy fried mushrooms tossed in a savory, sweet, and tangy soy-garlic sauce.

crispy cubes of fried paneer tossed with crunchy bell peppers and onions in a savory, spicy, and tangy soy-chilli sauce.

popular Indo-Chinese dish featuring crispy, deep-fried cauliflower florets tossed in a sweet, spicy, and tangy sauce

Coated in a seasoned batter of cornstarch, flour, and aromatic spices like chili and ginger-garlic paste, the paneer is fried until golden on the outside while staying soft inside.

A classic South Indian starter featuring crispy fried cauliflower rounds tossed in a dry, intensely seasoned garlic and curry leaf reduction. (Serves 1)

A classic street-style starter featuring golden, batter-coated long chilies served with a savory, punchy filling. (Serves 1)

Aloo samosa Big bites

Finely shredded mixed vegetables are seasoned, lightly bound with flour, and deep-fried until golden. These crispy bites are then stir-fried on high heat with ginger, garlic, green chilies, soy sauce, and a splash of vinegar—creating a hot, tangy, and flavorful appetizer without any heavy gravy.

The onions are tossed with red chili powder, carom seeds (ajwain), ginger, and fresh herbs, then mixed with just enough flour to coat them without becoming heavy or doughy. Crispy and golden on the outside with sweet, tender onions inside.

A perfect balance of delicate, aromatic pulav rice and intense, flavor-packed ghee-roasted chicken. [Serves 1]

Delicate, savory rice topped with premium cuts of meat slow-simmered in pure, golden ghee and a punchy, concentrated red chili masala. [Serves 1]

Delicate, savory rice topped with juicy coastal shrimp slow-simmered in a rich, concentrated, golden-ghee spice paste. [Serves 1]

A savory combination of delicate rice and Andhra-style spicy fried chicken pieces loaded with local flavors. [Serves 1]

A clean, delicate rice dish loaded with tender seasonal vegetables and infused with mild, comforting whole spices. [Serves 1]

A delicate, mildly spiced rice dish highlighting the buttery crunch of roasted cashew nuts and melt-in-your-mouth paneer. [Serves 1]

Subtly flavored, fluffy rice paired with juicy, marination-rich chicken cubes for a clean, comforting, and hassle-free meal. [Serves 1]

A comforting, flavorful combination of delicate long-grain rice and whole eggs simmered in a thick, well-spiced local gravy blend. [Serves 1]

Tender chicken cooked with fragrant basmati rice, tangy gongura leaves, and traditional Andhra spices for a flavorful and satisfying meal.

Fragrant basmati rice cooked with tender mutton, tangy gongura, and aromatic spices for a rich and authentic Andhra-style flavor.

Fragrant basmati rice cooked with tangy gongura, juicy shrimp, and aromatic spices for a bold and authentic Andhra-style flavor.

Fragrant basmati rice cooked with tangy gongura, soft paneer cubes, and aromatic spices for an authentic Andhra-style flavor.

Fragrant basmati rice cooked with soft paneer cubes, aromatic spices, and fresh herbs for a deliciously rich and flavorful vegetarian delight.

Tangy gongura, fragrant basmati rice, and perfectly cooked eggs come together in this flavorful South Indian pulav.

Soft noodles and fresh vegetables are wok-tossed with our signature sauces and seasonings. A delicious combination of bold flavors and fresh ingredients in every bite.

A colorful blend of fresh vegetables and perfectly cooked fried rice, expertly wok-tossed with our signature seasonings. Simple, flavorful, and packed with authentic taste.

Enjoy the perfect combination of tender chicken, fluffy fried rice, and fresh vegetables, all tossed in a flavorful blend of sauces and seasonings for an irresistible taste.

Enjoy perfectly stir-fried noodles with fluffy egg and fresh vegetables. Made fresh to order with aromatic seasonings and delicious flavor.

Enjoy soft noodles, juicy chicken, and fresh vegetables cooked over high heat with savory seasonings. Freshly prepared for a delicious and satisfying meal.

Fresh paneer cubes, premium long-grain rice, and colorful vegetables are wok-tossed with our signature seasonings. A flavorful, satisfying meal that's made fresh every time.

Freshly wok-tossed fried rice with fluffy egg, colorful vegetables, and aromatic seasonings. Every bite delivers rich flavor and satisfying taste.

Juicy shrimp and fluffy fried rice are wok-tossed with fresh vegetables and savory seasonings. Made fresh to order for a bold and delicious flavor.

Plump cashews and soft paneer cubes together in a rich, velvety restaurant-style gravy.

Plump, golden cashews simmered in a velvety, buttery tomato-onion gravy for the ultimate restaurant-style indulgence.

A colorful mix of fresh veggies slow-cooked in a rich, velvety restaurant-style gravy.

Perfectly cooked yellow lentils slow-simmered until creamy and smooth Finished with a fiery, sizzling pop of garlic, cumin, and red chilies crackled in hot oil.

Plump, juicy mushrooms bathed in a luxurious, deeply aromatic masala, A truly dish packed with rich, royal flavors in every single bite.

Soft, pillowy paneer cubes drowned in a rich, silk-smooth tomato cream gravy, An absolute legendary classic packed with sweet, smoky, and buttery restaurant-style flavor.

A fiery, flavor-packed powerhouse featuring tender chicken slow-cooked in a robust, deeply roasted Andhra spice masala, It hits the perfect spot of bold heat.

Juicy, charcoal-grilled chicken pieces bathed in a smooth, velvety tomato gravy, A crowd-pleasing favorite that delivers the perfect balance of rich creaminess and mild, smoky spice.

A bold, aromatic classic featuring tender chicken drenched in a deeply roasted, hand-crushed spice masala, It delivers a legendary punch of fiery black pepper.

Perfectly boiled eggs nestled in a thick, deeply caramelized onion and tomato masala, Slow-simmered with aromatic spices and a touch of heat for a comforting, flavor-packed classic.

Tender, flaky fish fillets gently simmered in a vibrant, tang-forward masala gravy, Infused with the sharp kick of tamarind and a warming blend of regional spices.

Melt-in-your-mouth mutton chunks coated in a dark, intensely aromatic masala, Fire-cracked with a massive punch of freshly crushed black pepper.

Plump, juicy shrimp gently simmered in a vibrant, coastal-style spiced gravy, and a perfectly balanced punch of heat.

The delicate fried dumplings are paired with a silky, velvety gravy flavored with aromatic spices, cream (malai), and a touch of sweetness. Rich and mildly spiced, it's a popular choice to pair with butter naan or garlic naan.

malai gulabjamun 3pcs for $4.99

A traditional, comforting dessert made of grated fresh carrots slow-cooked in pure ghee, rich milk solids, and sugar, garnished with crunchy nuts.